What a difference a week makes. Washington, DC has hunkered down and traffic intersections that normally are best avoided, stand still and quiet this morning. And a beautiful morning it is! Sunny, mild — the kind of day that inspires me to check things off the list. Each day, now, everyone around the world is waking up to a new set of normals. A new set of challenges seems to materialize by the hour, knocking all of us off our central axis. That to-do list is also metamorphosing into something driven by forces outside of my control.
During times of increased stress and anxiety, I often remind myself the need to lift my oars out of the water and just go with the flow. Allow the current to move me as swiftly or as slowly as it chooses. This is one of those times for me. I am trying to keep it simple, remain grateful for all of my blessings, and reassure my daughters that there is a light at the end of the tunnel and we will all learn tremendous lessons over the coming months. In simplicity, there is abundance.
Focusing on things I can control is calming and therapeutic. Creating a warm, relaxing space for my family is how I am redirecting some of my energy. Spring cleaning, yard work, and of course yummy meals are the things along with me in my canoe right now.
To say these days are anxiety provoking might be an understatement. Save any commentary on the dearth of social, economic, and political subjects that could provide discussion material, I will turn to dinner!
Last night’s easy, economical, pantry-friendly sheet pan dinner was so comforting. Each mouthful provided a slash of fat from the chicken, a bite of brine from the olives, tiny bits of sweetness from golden raisins which were practically melted, a bright tartness from the caramelized lemons, and a welcome herbaceous note from the fresh rosemary. Chickpeas and plum tomatoes added texture and even more flavor to the pan sauce created from everything coming together bathed in olive oil and butter. 400 degrees for about 35 minutes did the trick. So good.
My friend, puff pastry. There isn’t much it can’t do. It rises to every occasion producing a crowd-pleasing result… every time. Last night I served champagne with my cute en croute. Puff pastry rolled out thinly and wrapped around a wheel of Brie that had been generously brushed with a spicy honey mustard and topped with cherry preserves not only looked festive but it tasted delicious. Simple club crackers proved to be a worthy delivery service to the lips.
With busy lives made extra busy as we close in on the holidays, dinner for one becomes more frequent. This beauty came together in no time—fresh, line caught flounder sautéed with butter, lemons and capers, roasted sweet potatoes and berries, and topped off with a kale salad dressed with my homemade buttermilk miso dressing and crunchy coconut chips.
Dinner is served!
Serving is a much discussed topic in my house during the holiday season. Our attention turns to those in need. Our attention turns to ways in which we can be of service. Life is a delicate balance. But somehow, between giving and taking, giving always feel a little more sweet.
In the spirit of serving our families this holiday, our new Serving Bowls in our much-beloved Plume pattern have arrived in time for your holiday table. Serve your family from porcelain that will last a lifetime of memories.
Bring on festive, jolly holidays!! Boy, am I ready for some sparkly diversions?! Here’s to a season full of joy and happiness!
I welcome that the 90° heat has been replaced by more familiar autumn weather. Leaves are turning to spectacular hues of orange, red, yellow. I can’t help but adjust my kitchen output to better partner with the outdoor temperatures. Soups and stews are slowly inspiring my dinnertime thinking.
Our new Chowder Bowls are just right for this time of year. They are perfect in diameter for an individual portion, yet the generous 3-inch depth provides enough space for a hearty meal. Or, do what my friend Madison would do… fill with your favorite cereal. Order your set today or make someone very happy with a gift of their own sure-to-be treasured set.
Ah… memories of family dinners from days gone by! Luckily, I did not grow up to resent napkins because I certainly had to hear a lot about them during those family dinners. Contrarily, I love napkins! Setting my table with linen napkins for my family and guests actually makes me happy! And, incorporating unique napkins allows me to add punches and pops of color and pattern that are seasonal or simply a personal touch for a special gathering.
We have added four new beauties to our growing line of gorgeous, unique, colorful napkins for you and yours. Choose patterns inspired by the sea to the stars — there is something for everyone and every occasion. Visit us online for more information.
And just like that, we have a little constellation of our own! Our new Heavens line of porcelain bowls and plates will add just the right celestial seasoning to your table!
Visit us online for more information.
Just in and oh so cute! These sweet bowls feature a tiny map of the constellations nestled in the interior and printed in an evening-blue hue. Add these bowls to your growing blue and white porcelain collection or start one from scratch with these versatile vessels. Perfect in size for individual portions, or use these bowls to serve your favorite shared snack or condiment.
Hand-Decorated. Dishwasher and microwave safe. Made in America exclusively for Nourish™. Each bowl measures 5.5 inches in diameter.
It’s a sign — these bowls are for you!